Our NATA-accredited laboratories have serviced the Australian wine industry since 1984. We deliver high-quality cost-effective routine, export and specialist wine analyses, whether it is for a single sample or a large batch of samples.

Popular tests include:

  • Sugars 
  • Acids 
  • Alcohols
  • Preservative and antioxidants 
  • Stability analysis and fining trials
  • Wine colour and tannin
  • Oxidation indicators
  • Metals and anions
  • Dissolved oxygen and carbon dioxide.

Explore all wine laboratory analysis here.

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We offer tailored shelf-life testing services to food and beverage producers and suppliers.
This includes:

Assistance with product design and packaging considerations

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Small-scale packaging capabilities, using controlled fill procedures

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Storage in temperature controlled facilities

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Microbiological testing for harmful micro-organisms

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Detailed chemical profiling

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Physical testing of packaging attributes

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Monitoring of key aroma and flavour product attributes

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Assistance with fault and taint diagnosis

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    Affinity Labs’ NATA-accredited laboratories perform more than 100,000 analyses per year and have serviced the Australian wine industry since 1984. The laboratories deliver high-quality cost-effective routine, export or specialist analyses, whether it is for a single sample or a large batch of samples

    Richard Davidson
    Project Manager

    Key Resources

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