The AWRI and staff publications
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To search the staff publications of The Australian Wine Research Institute, enter details in the box below.
10 Most Recent Publications
- Adaptive evolution of Saccharomyces cerevisiae to generate strains with enhanced glycerol production.
- Start preparing now for 2012.
- Advancing the frontline against Brett: AWRI breakthrough offers potential to transform the battle against Brett.
- Editorial.
- Healthy or harmful? the public and public health perception of wine versus the reality.
- The ethanol stress response and ethanol tolerance of Saccharomyces cerevisiae.
- Classification of smoke tainted wines using mid-infrared spectroscopy and chemometrics.
- Trehalose promotes the survival of Saccharomyces cerevisiae during lethal ethanol stress, but does not influence growth under sublethal ethanol stress.
- 2011 AWRI Report: putting industry first.
The following Institute publications are provided as PDF files. Acrobat Reader is required to view the publications.
- Agrochemicals registered for use in Australian viticulture 2011/2012 (PDF)
- Annual Reports of The Australian Wine Research Institute
2011 Annual Report (5.4 Mb PDF file)
2010 Annual Report (6.5 Mb PDF file)
2009 Annual Report (3.2 Mb PDF file)
2008 Annual Report (3.2 Mb PDF file)
2007 Annual Report (3.8 Mb PDF file)
2006 Annual Report (2.6 Mb PDF file)
2005 Annual Report (3.7 Mb PDF file)
2004 Annual Report (1.9 Mb PDF file)
2003 Annual Report (1.6 Mb PDF file)
2002 Annual Report (1.3 Mb PDF file)
2001 Annual Report (1.1 Mb PDF file)
2000 Annual Report (4.7 Mb PDF file)
1999 Annual Report (2.0 Mb PDF file) - Code of good manufacturing practice for the Australian wine industry (250 Kb PDF file)
- Contributions of mass spectrometry in the Australian Wine Research Institute to advances in the knowledge of grape and wine constituents (800 Kb PDF file)
- Technical Review is published bi-monthly and is distributed free of charge to Australian winemakers and grapegrowers who pay The Wine Grape Levy and The Grape Research Levy.
- Wine and health information (780 Kb PDF file)
Publications of the staff of The Australian Wine Research Institute
To view the list of more than 1200 staff publications in one document click here.
To search the more than 1200 staff publications of The Australian Wine Research Institute, enter details in the below box.
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The AWRI is pleased to offer for sale, Advances in Wine Science - commemorating 50 years of The Australian Wine Research Institute, published in celebration of the first 50 years of its contribution to the success of the Australian wine industry. To purchase copies of this commemorative publication, please click here to download a purchase request, complete your details and return by mail or fax to The Australian Wine Research Institute, PO Box 197, Glen Osmond SA 5064, Australia or +61 8 8303 6601. |
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