Presentation title | Recording | Speaker | Date |
---|---|---|---|
Predicting heat stability of wine: the heat test revisited – (more) |
Dr Jacqui McRae – Research Scientist at the AWRI |
Thursday, 17 August |
|
State of play – Australian wine in a global context – (more) |
Mark Rowley – Senior Analyst at Wine Australia |
Thursday, 31 August |
|
Australia’s country image internationally and trade recommendations to buy Australian wine: effects and implications – (more) |
Dr Roberta Crouch – Associate Professor at The University of Adelaide |
Thursday, 14 September |
|
Effective spray application – (more) |
Alison MacGregor – Agronomy services, viticulture and horticulture – Independent consultant |
Thursday, 28 September |
|
Biosecurity – everyone’s business – (more) |
Dr Mardi Longbottom – Senior Viticulturist at the AWRI |
Thursday, 13 October |
|
Managing soil structure in established vineyards – (more) |
Andy Clarke – Viticulturist at Yering Station |
Thursday, 19 October |
|
PMapp – digital tool to facilitate in-field assessment of powdery mildew on grapes – (more) |
Prof. Eileen Scott – Deputy Head of the School of Agriculture, Food and Wine at University of Adelaide |
Thursday, 26 October |
|
Smart phone assessment of water stress in vineyards – (more) |
Mark Skewes – Research Scientist at SARDI |
Thursday, 2 November |
|
Vineyard variability and terroir making sense of a sense of place – (more) |
Dr Rob Bramley – Senior Principal Research Scientist at CSIRO |
Thursday, 9 November |
|
Managing frosted grapevines – (more) |
Sonja Needs – University of Melbourne |
Monday, 13 November |
|
Sooty mould red winemaking trial – its impact on processing, composition and sensory attributes of Shiraz wine – (more) |
Peter Godden – Manager – Industry Engagement and Application at the AWRI |
Monday, 16 November |
|
Improved yield estimation for the Australian wine industry – (more) |
Dr Mark Whitty – Lecturer at UNSW |
Thursday, 23 November |
|
Bureau of Meteorology Seasonal Outlook for vintage 2018 – (more) |
Darren Ray – Senior Meteorologist at the Bureau of Meteorology |
Thursday, 7 December |
|
Grape bunch rots and thresholds for wine contamination – (more) |
Dr Chris Steel – Professor of Viticulture at National Wine and Grape Industry Centre |
Friday, 19 January |
|
Is your hard work in the vineyard making your sparkling wine pop? – (more) |
Dr Fiona Kerslake – Research Fellow at the Tasmanian Institute of Agriculture |
Thursday, 17 May |
|
The formation and remediation of stinky sulfur aromas in wines – (more) |
Dr Marlize Bekker – Senior Research Scientist at the AWRI |
Thursday, 31 May |