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|Ask the AWRI: volatile acidity|
|Publication Number||S 1982|
|Article Authors||Coulter, A.|
|Journal Title||Australian & New Zealand Grapegrower & Winemaker|
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Technical Review February 2019 – Technical Notes
Exploring the effects of extended post-fermentation maceration
To view AWRI Technical Notes from previous issues, click here.
Full-text publications (PDF)
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WBM – July/August 2016
Why wine innovation must become cool again