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|Gains in speed, labour and gas consumption for winemakers: membrane contractors for management of dissolved oxygen and carbon dioxide|
|Publication Number||S 1984|
|Article Authors||Nordestgaard, S.|
|Journal Title||Australian & New Zealand Grapegrower & Winemaker|
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Technical Review December 2018 – Technical Notes
Analysing spray diaries to understand powdery mildew control in Australian viticulture
Further understanding of bentonite’s impact on metals in wine
To view AWRI Technical Notes from previous issues, click here.
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WBM – July/August 2016
Why wine innovation must become cool again