AWRI Cabernet Sauvignon Winemaking Trials Tasting – Barossa

Date(s) - 22 Jan 2019
9:30 AM - 12:00 PM

Signature Cellars, Yalumba
40 Eden Valley Road
Angaston SA

Evaluation of winemaking treatments in Australian Cabernet Sauvignon

This workshop showcases how current winemaking practices can influence final wine style. Seventeen different wines have been made from the same batch of Cabernet Sauvignon grapes using a range of different harvest dates and winemaking techniques.

This is a great opportunity to explore and compare the stylistic and compositional differences achieved when one winemaking variable is changed at a time.

Duration: 150 minutes

Cost:  $50.00 including GST

Booking is essential. Please book here.

For more information, please contact:

AWRI Events Ph: (08) 8313 6600|





Event Region(s)
Adelaide Plains
Barossa Valley