Date(s) - 2 Feb 2017
9:30 AM - 11:00 AM
87 The Vineyards
Evaluation of winemaking treatments in Australian Pinot Noir
This workshop showcases how current winemaking practices can influence final wine style. Eleven different wines have been made from the same batch of Pinot Noir grapes using a range of different harvest dates and winemaking techniques.
Explore and compare the stylistic and compositional differences when one variable is changed at a time.
Duration: 90 min
Cost: $15.00 including GST
Booking is essential
To book and for more information, please contact:
Frank van de Loo, Canberra District Vignerons Association
Phone: 0403 355 682 | Email: email@example.com