Date(s) - 31 Jan 2018 until 31 Jan 2018
9:30 AM - 11:00 AM
Margaret River Education Campus, Sensory Lab W1.1
Margaret River WA
Evaluation of winemaking treatments in Australian Shiraz
This workshop showcases how current winemaking practices can influence final wine style. Fifteen different wines have been made from the same batch of Shiraz grapes using a range of different harvest dates and winemaking techniques.
This is a great opportunity to explore and compare the stylistic and compositional differences achieved when one winemaking variable is changed at a time.
Duration: 90 minutes
Cost: $30.00 including GST
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For more information, please contact:
AWRI Events Ph: (08) 8313 6600| firstname.lastname@example.org