Date(s) - 1 Feb 2021 until 1 Feb 2021
9:45 AM - 1:00 PM
46 Hermitage Rd
Maiden Gully VIC
The purpose of these workshops is to establish regional smoke taint sensory assessment panels across regional Victoria that can reproducibly assess smoke characters in micro-ferments and finished wines following future smoke events.
For more information, please contact AWRI Events
Ph. 08 8313 6600 | Email: firstname.lastname@example.org
Booking is essential