Managing wastewater is an important process in any winery, with both economic and environmental aspects. Effective wastewater management can reduce costs, improve efficiency and minimise environmental risks. This page provides links to a number of resources that aim to assist wineries to optimise their wastewater management.
Resources
Wine Australia’s winery wastewater management and recycling – online resource kit
Wine Australia’s winery wastewater management and recycling – operational guidelines (PDF download)
Managing the microbiology of winery wastewater treatment systems (Wine Australia fact sheet)
Winery wastewater treatment cleaning water with happy microbes (AWRI webinar 10 December 2015)