Wine lovers will learn more about their favourite drop from scientists at The Australian Wine Research Institute (AWRI) in an evening of wine tasting and … more
Archive for the ‘Media Releases’ Category
AWRI researchers win award for work on anthocyanins and human health
18 July 2016The Australian Wine Research Institute (AWRI) this morning received a Tanner Award for the most-cited paper published in the journal Comprehensive Reviews in Food Science … more
Toasting three terrific tasters
24 June 2016The Australian Wine Research Institute (AWRI) announced today the winners of the dux of three recent Advanced Wine Assessment Courses (AWACs). Mr Tim Perrin, Winemaker, … more
Australian wine industry’s environmental scheme enters new era
3 July 2015New arrangements for the management of the wine industry’s national environmental assurance program have been announced today with management of Entwine Australia transferring from the … more
Cheers to 60 years supporting Australian wine
26 April 2015The AWRI today celebrates its 60th birthday – 60 years of world class research and technical support for Australia’s wine industry.… more
Queensland winemaker tops the tasting class
30 March 2015The AWRI announced today that Jessica Ferguson, Assistant Winemaker at Sirromet Wines, had been name the dux of the 35th Advanced Wine Assessment Course (AWAC).… more
Unveiling McLaren Vale’s VALO
27 March 2015VALO, a highly innovative new event centred on McLaren Vale wine, will be revealed at an exclusive launch event at 2KW Bar and Restaurant in … more
Way now clear for haze-preventing enzymes in Australian winemaking
11 December 2014Australian winemakers can now use with confidence the protease enzyme mixture known as Proctase to ensure haze-free wine. An application to Food Standards Australian New … more
Raising a glass to two top tasters
8 September 2014The Australian Wine Research Institute (AWRI) and the Royal Adelaide Wine Show announced today the winners of the dux of the two most recent AWACs. … more
Wine industry embracing opportunities in a changing climate
1 July 2014Australian grapegrowers and winemakers will be able to build more sustainable businesses in the face of changing economic and climatic conditions, thanks to a new … more