Flavour Development in the Vineyard Yarra Valley Workshop

This Victorian Viticultural Technical Forum was held in Yarra Glen on 5 February 2015. The workshop program can be downloaded here.

Presentations from the workshop are listed below:

Presentation Presenter
Flavour development in the vineyard – to understand how to get there you need to design at the end Dr Patrick Iland (Patrick Iland Wine Promotions, Adelaide)
Green characters in red wine and tropical characters in white wine Dr Dimitra Capone (AWRI, Adelaide)
Optimising harvest date through use of an integrated grape compositional and sensory model Dr Katja Suklje (NWGIC/CSU, Wagga Wagga)