This Victorian Viticultural Technical Forum was held in Yarra Glen on 5 February 2015. The workshop program can be downloaded here.
Presentations from the workshop are listed below:
|Flavour development in the vineyard – to understand how to get there you need to design at the end||Dr Patrick Iland (Patrick Iland Wine Promotions, Adelaide)|
|Green characters in red wine and tropical characters in white wine||Dr Dimitra Capone (AWRI, Adelaide)|
|Optimising harvest date through use of an integrated grape compositional and sensory model||Dr Katja Suklje (NWGIC/CSU, Wagga Wagga)|