Genetically modified wine yeasts have arrived on the North American market; what does this mean for the Australian industry?
Until now, the GMO debate has … more
Genetically modified wine yeasts have arrived on the North American market; what does this mean for the Australian industry?
Until now, the GMO debate has … more
The South Australian Government has recognised the importance of the wine industry with $9.5 m in funding that will allow the development of a Wine … more
Professor Peter Høj has been appointed to the position of Chief Executive Officer at the Australian Research Council (ARC) effective from 1 October 2004.
Peter … more
The Australian Wine Research Institute announced recently the appointment of highly respected scientist, Professor Isak (Sakkie) Pretorius to the position of Director of Research effective … more
In a world first, experts from the Australian wine industry and doctors at Melbourne’s Alfred hospital and Monash University supported by a grant from the … more
Recently NuKorc has published a press release under the heading “AWRI Trial – NuKorc Continues to Perform Well”. That press release is not an AWRI … more
On 6 November 2001, the Chairman of The Australian Wine Research Institute, Mr Doug McWilliam, retired from the position as Chairman, and will retire as … more
The Wine Industry Capability and Research Effort To Be Boosted By The Award of A Major Grant Under The Federal Government’s Major National Research Facilities … more
The Australian Wine Research Institute is pleased to announce the first publication of results arising from the AWRI trial of the technical performance of various … more
The Australian Wine Research Institute has become aware that reports have appeared in various media, including the Adelaide Advertiser and various wine industry websites, that … more