Search Staff Publications
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1 article found, view abstracts to order:
- The AWRI wine microorganism culture collection: a treasure trove of yeast and bacteria strains for the future.
- Australian & New Zealand Grapegrower & Winemaker, Issue (537), 101-103 Pages, 2008
Technical Review December 2018 – Technical Notes
Analysing spray diaries to understand powdery mildew control in Australian viticulture
Further understanding of bentonite’s impact on metals in wine
To view AWRI Technical Notes from previous issues, click here.
Full-text publications (PDF)
AWRI reports – click here to access the archive
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Vineyards of the world – click here to access the archive
WBM – July/August 2016
Why wine innovation must become cool again