AWRI publications

The AWRI publishes regularly in Australian and international grape and wine industry journals. Use this page to access full text pdf versions of a wide range of AWRI-authored articles including:

In addition, more than 2,000 AWRI-authored papers are available to search and request below.

Search staff publications

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1 article found:

  1. Protein stability tests and their effectiveness in predicting protein stability during storage and transport.
    • Australian and New Zealand Wine Industry Journal, Volume 23, Issue (2), 40-44 Pages, 2008
    • Pocock, K.F.; Waters, E.J.; Herderich, M.J.; Pretorius, I.S. access article »

Need additional information?

Information packs – collections of relevant references focused on a common oenology, viticulture or sustainability topic

Fact sheets – more than 100 topic-specific fact sheets

Webinar recordings – more than 90 topic-specific videos available from the AWRI’s YouTube channel

Eligible AWRI account holders can also access the following information tools and resources:

John Fornachon Memorial Library – the Library holds a collection of approximately 100,000 searchable items related to grape and wine science, with capability to loan/request items and conduct literature searches

Technical Review – an AWRI-produced online publication that features abstracts of the latest grape and wine technical literature

eBooks – a collection of wine and viticulture eBooks with a mix of technical and general interest