- Technical notes published in Technical Review
- Ask the AWRI columns published in Australian & New Zealand Grapegrower & Winemaker
- AWRI Reports published in Wine and Viticulture Journal
- Vineyards of the world columns published in Wine Industry Journal
In addition, more than 2000 AWRI-authored papers are available to search and request below.
Search staff publications
Items in shopping cart: 0 – view cart
|Evolution and occurrence of 1,8-cineole (eucalyptol) in Australian wine.|
|Publication Number||S 1268|
|Article Authors||Capone, D.L. Leeuwen, K.V. Taylor, D.K. Jeffery, D.W. Pardon, K.H. Elsey, G.M. Sefton, M.A.|
|Journal Title||Journal of Agricultural and Food Chemistry|
You may obtain a copy of this publication, by clicking on the 'Add to Cart' button below.
Need additional information?
Information packs – collections of relevant references focused on a common oenology, viticulture or sustainability topic
Fact sheets – more than 100 topic-specific fact sheets
Webinar recordings – more than 90 topic-specific videos available from the AWRI’s YouTube channel
Eligible AWRI account holders can also access the following information tools and resources:
John Fornachon Memorial Library – the Library holds a collection of approximately 100,000 searchable items related to grape and wine science, with capability to loan/request items and conduct literature searches
Technical Review – an AWRI-produced online and print publication that features abstracts of the latest grape and wine technical literature
eBooks – a collection of wine and viticulture eBooks with a mix of technical and general interest