- Technical notes published in Technical Review
- Ask the AWRI columns published in Australian & New Zealand Grapegrower & Winemaker
- AWRI Reports published in Wine & Viticulture Journal
- Vineyards of the world columns published in Wine Industry Journal
In addition, more than 2,000 AWRI-authored papers are available to search and request below.
Search staff publications
Shiraz terroir – linking regional sensory characters to chemical and climate profiles. | |
Publication Number | S 2232 |
Article Authors | Pearson, W., Schmidtke, L., Francis, L., Li, S., Blackman, J., Carr, T., Kristic, M. |
Journal Title | Wine & Viticulture Journal |
Volume | 36 |
Issue | (3) |
Pages | 36-39 |
Date | 2021 |
If the above article is not open access, you can obtain a copy of this publication through the AWRI library by clicking on the ‘Add to cart’ button below. |
Need additional information?
Information packs – collections of relevant references focused on a common oenology, viticulture or sustainability topic
Fact sheets – more than 100 topic-specific fact sheets
Webinar recordings – more than 90 topic-specific videos available from the AWRI’s YouTube channel
Eligible AWRI account holders can also access the following information tools and resources:
John Fornachon Memorial Library – the Library holds a collection of approximately 100,000 searchable items related to grape and wine science, with capability to loan/request items and conduct literature searches
Technical Review – an AWRI-produced online publication that features abstracts of the latest grape and wine technical literature
eBooks – a collection of wine and viticulture eBooks with a mix of technical and general interest