AWRI publications

The AWRI publishes regularly in Australian and international grape and wine industry journals. Use this page to access full text pdf versions of a wide range of AWRI-authored articles including:

In addition, more than 2,000 AWRI-authored papers are available to search and request below.

Search staff publications

Natural glycolipids for the control of spoilage organisms in red wine
Publication Number S 2452
Article Authors Schmidt, S.; Jordans, C.; Bosse, A.; Bitzer, J.
Journal Title IVES Conference Series
Book Proceedings of the World Congress of Vine and Wine 2024
Date 2024
Link doi.org/10.58233/Xj5fpuVA

If the above article is not open access, you can obtain a copy of this publication through the AWRI library by clicking on the ‘Add to cart’ button below.

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Fact sheets – more than 100 topic-specific fact sheets

Webinar recordings – more than 200 topic-specific videos available from the AWRI’s YouTube channel

Information packs – collections of relevant recommended references focused on a common oenology, viticulture or sustainability topic

Technical Review – an AWRI-produced online publication that features the latest grape and wine technical literature

John Fornachon Memorial LibraryEligible  AWRI account holders can also access the free library services using their AWRI login. The Library holds an extensive collection of searchable items related to grape and wine science, including online eBooks and journals, over 4000 borrowable books, and access to interlibrary sharing.