Archive for the ‘eNews’ Category

eNews – March 2018

19 March 2018

Vintage research in full swing

Cabernet winemaking trial underway

Colony picker boosts biosciences research

Latest knowledge on grape objective measures and malolactic fermentation

New method … more

eNews – January 2018

31 January 2018

Grapevine virus testing and elimination

Advances in dissolved gas management

Results from AWRI Vineyard and Winery Practices Survey

Research reports available from AWRI website

Optimise … more

eNews – November 2017

20 November 2017

Celebrating 25 years of the Advanced Wine Assessment Course

New RDE plan available

Riesling research underway during German vintage

Vintage workshop

Australia-China Young Scientist Exchange … more

eNews – October 2017

5 October 2017

New investment agreement signed

A faster heat test

New processing aids will soon be available to Australian winemakers – but silver chloride is not one … more

eNews – July 2017

24 July 2017

Nominations open for AWRI Board positions

The search for robust Australian malolactic bacteria strains – 2017 vintage trials

Entwine launching 2017/18 membership

Brewing analyses coming … more

eNews – May 2017

22 May 2017

Cool vintage means higher malic acid levels

Using magnetic nanoparticles for protein stabilisation

Upcoming events

Unlocking wine flavour during tasting

Past and future of grape … more

eNews – March 2017

23 March 2017

Discovering the microbial diversity in Indigenous Australian fermentations

New grants available to help improve energy efficiency

Managing powdery mildew-affected fruit in the winery

Partnering in … more

eNews – January 2017

24 January 2017

Happy New (Events) Year!

Ferment Simulator now available

Understanding regional spray practices

Two yeast reviews published

Grapes needed for smoke taint background study

Regional sample … more

eNews – November 2016

10 November 2016

New workshop launching in November

Online Ferment Simulator coming soon

Grape samples needed for smoke taint background study

Survey update

Functional and luxury foods report … more

eNews – September 2016

14 September 2016

Getting the most out of your sprayer

Survey explores grape and wine production practices

Voting closing soon in AWRI Board election

Seeking samples for authenticity … more